Sunday, April 20, 2014

Taste co-founder and Director of Training Taste wine education, world-renowned wine critic 杰西斯 Robi

Sherry sports challet with Indian cuisine: exotic dancing flamenco | Taste Taste wine magazine Wine Education Course Enrollment courses postscript single show & Expert Advisory Committee WSET Sommelier sports challet Training Instructor Certification Introduction Introduction German wine expert GWS Wine-based training program to learn Knowledge study guide champagne wine grape varieties with known food color taste wine tasting club activities recommended Restaurant Bar Guide cheese with wine magazine China Development Summit series of reports Bordeaux wine Chateau Winery Tour People News notes areas of investment to acquire primeur wine collection activities About Taste Taste of the core management team to join advertising Contact us to recommend a restaurant wine bar food color guide cheese with sherry wine with Indian food: exotic dancing flamenco first Norwegian king crab dishes with tamarind, roasted chili sauce and cold lentil soup.曼萨尼亚索 Cabrera (Manzanilla Solear) is the best and most popular mixing of Manzanilla sherry barrels stacked in a special blend vintage "Suo Leila" aged eight years and the system too. Wine as feather-like light, highlighting the extreme purity and cleanliness. sports challet I have a glass of drinking alone, to feel its elegance, while cold and then with lentil soup, a sense of light and crossed the tailwater spicy aftertaste. British pull that (La Ina) is a very classic Fino sherry (Fino), the 卢斯图 winery (Lustau, one of my favorite sherry wineries, the country also difficult to buy) 1919, manufactured using a row barrels brewed derived. Wine is pale straw color, bacterial membrane (dead yeast film formation) under biological aging process makes this sherry with mineral aromas and intense flavors. The wine is rich texture and a strong almond aroma. Norwegian king crab taste sweet, served sports challet with sweet and sour tamarind mouth just perfect for this intense sports challet and exciting taste of Fino sherry. sports challet
The next dish is tandoori style (Tandoori) Scottish salmon with dill and mustard, sports challet then served with peas sauce. Poke complex layers of packaging, finally saw Antique F Fino sherry looks like. This old-fashioned sherry deliberately take brewing method, without filtration, exudes a cracked walnut shell and ripe apple aroma. Given the wine round, smooth taste alone is the perfect mix of salmon is its outstanding cuisine. More fascinating is that, if the salmon dipped in yogurt as base material produced by the white sauce or mustard peas, Innocente Fino is able to bring superior experience. This wine from the winery Valdespino brewed up this ancient wine cellar has an amazing 700 years of brewing experience, and gradually developed into a vineyard from simple today as signs with sherry wine. The wine has a bay leaves and mandarin aroma, crisp and dry tailwater, just resolve to bring the red mustard flavor.
The third dish was grilled guinea fowl with fennel and coriander, followed by the Indian chef goes sour chili powder (paprika raita). Now with wine from the biological aging of sherry method (Fino and Manzanilla) into the oxidation brewed sports challet sherry (Amontillado and Oloroso). Aging latter is never or only partially through the barrel has not been filled liquid surface to form a "yeast albuginea" (flor, meaning "flower") under. When a bottle of vintage Fino in the "white sports challet film" by increasing the alcohol content to kill or die on their own after no albuginea sports challet protection sherry After a slow oxidation, it was a multi-Amon Tia sherry (Amontillado) . And from the beginning of aging by strengthening Fino on the alcohol reaches 17.5 , thus killing the bacteria membrane directly derived sports challet aerobic brewed become Euro Loxoprofen sherry sherry (Oloroso).
Classic Christmas game guinea fowl overnight immersion in a mixed Indian spices. Mint yogurt sauce and cheese taste with the use of fennel smoked venison cooked taste of the season brought only elegant wine, sherry clean texture can be worthy of this dish. Exquisite Principe de Barbadillo Amon Tia multi Shirley is the best option. My favorite "bisexual wine" Paro Dakota multi (Palo Cortado) sherry (between Amon and Euro Loxoprofen multi Tia) with dried fruit, dried flowers and plum aromas and With the mix of long-term cask brewed taste vanilla cream. Rich taste amazing, but brought the grape flavor sauces and dishes a bit tit for tat, I would prefer not to catering, this alone drinking sherry.
The fourth sports challet dish is smoked clove Cumberland venison with wild spinach. Sauces really impeccable, but the venison was not as good as the fresh look, or feel chew boots are my personal hallucinations? Lu Situ winery (Lustau) imperial sports challet 后欧罗洛索 (Emperatriz Eugenia Oloroso) in "Suo Leila" vintage system experienced a long period of slow oxidation process with roasted hazelnuts and cinnamon charming mix flavor, texture thick, can fight tandoori sauce from the fennel, fennel seeds, mustard, cashews and yogurt made. So it is a perfect match. If some of the more discerning, I personally would prefer the match Harvey's Palo Cortado 30 years VORS, because it has the fragrance of oak and roasted nuts, wine and more abundance, tailwater dry, lingering aftertaste. This seems to be the rice in a blank canvas, complex flavor Palo Cortado highlights vividly.
Do you believe in dessert have magic? And great wine as they can meet the desires of your heart and bring you a smile. We highly anticipated fifth dish is ginger pecan pudding with Pedro Rojas Jiménez jelly (Pedro Ximenez, referred to as PX, is brewed grape varieties of the same name for a class of very rich sweet sherry) , this dessert a table, we are attracted to, I knew I was totally not resist this temptation. I previously tasted sweet to toothache PX sherry and muscatel also a lingering fear that this sweet Euro Loxoprofen sports challet see Shirley (dulce Oloroso) worry a lot. This is really wonderful choice, Beltrán Chairman!
"1847 索雷拉" sports challet to commemorate the birthday of the founder of the first son is named. The sherry sports challet is full of unique walnut, caramel, chocolate, dust, toffee, orange peel and dried apple aroma. sports challet The sugar content of the wine is 130 g / liter, but what is surprising is the entrance but not smell as sweet, sports challet but the taste is pure elegance. Williams & Humbert winery produced DRY SACK 15-year-sweet Euro Loxoprofen higher sports challet grade than the village twelve standard semi-dry Dry Sack Medium Euro Loxoprofen sherry, everyone felt it mixes dry figs, dates, coconut, dried plums, the red-hot sugar, maple syrup, Canada, cinnamon and caramel sports challet bouquet will be attracted to. PX sherry jelly sweet mix of this wine will enhance the taste of sweetness to perfection, rich pecan pudding on its nutty flavor and taste buds again, velvety texture two hearts to shine, I am really fascinated by madness, for this wonderful Indian dishes with sherry taste gorgeous trip marked a perfect end.
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Taste co-founder and Director of Training Taste wine education, world-renowned wine critic 杰西斯 Robinson, head of China Affairs, a number of the highest international standards of Wine and Spirits Competition judges sports challet (IWSC, sports challet Concours Mondial de Bruxelles, etc.). Former government adviser Spanish sports challet wine Regulatory Commission, Italy MWF Winelife London Vinopolis wine columnist and city experienced sommeliers, wine, antiques UK Account Manager, Asia Pacific, Shanghai International Trade Center Port wine Wine investment adviser. 2010 served as CCTV Economic Channel Wine Tasting investment program speaker.
Last wish is a Romanee Conti wine: wine critic 布尔奇 interviews Henry & midd ... wine heaven: Henry Jia Ye Henri Jayer's ... why we do not recommend sports challet brewed wine ... God first of Burgundy: Henry Jia Ye Henri Jayer ... oysters: ocean Mana drink, eat vegetables (a): Reflections of wine with lunch ... drink, eat vegetables (two): Chinese meal with wine for the misunderstanding ... on the road, when peak: Martell Lee new release ... the taste buds and molecules: "Molecular Sommelier" Francois Xiadi Ai-led revolution ... Taste wine taste study guide (two): Master of French wine business management class project 201 ... China first quality Ruishixiase Pull wine tasting


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